🎓 Admissions Open for February 2026 Intake
22 Jan 2026 • ~4 min read
The global hospitality scene is growing, offering vibrant career paths for those who love managing people, experiences, and operations. B.Sc Hospitality & Hotel Administration is an ideal launch pad for students who would want to pursue a career in hotels, resorts, restaurants, tourism, and event management. At Jaipur National University Ras Al Khaimah Campus (JNU RAK Campus), the program integrates modern industry practices into a corporate learning environment along with hands-on training and innovative ed-tech solutions utilized by the best hospitality schools in the world.
Whether one’s ambitions are set on high-end hotels, airlines, cruises, or even opening up their own place, the B.Sc Hospitality & Hotel Management courses prepare one for every possible real-time challenge through their hands-on, globally exposed learning. The basic key skills developed here are as follows.
A key aspect of learning within the core focus is to communicate professionally. Hospitality concentrates on creating memorable guest experiences, so effective communication-spoken, written, and nonverbal critical.
These skills prepare you for a career in front-office, guest relations, and/or management positions that regularly interface with guests.
The mainstay of the curriculum is culinary expertise. You will receive practical training in food production, kitchen operations, and cuisines of the world, as well as the chemistry of cooking, standards of food safety, and menu planning.
Core culinary training can lead to career opportunities as chefs, food consultants, and entrepreneurs.
Housekeeping can be termed as the backbone of hotel operations. The program educates you in managing guest rooms for cleanliness, hygiene, and ambiance for your guests.
These skills open doors in hotels, hospitals, resorts, and corporate facilities.
The front office effectively combines technical expertise with five-star customer service. The curriculum includes the use of education technology platforms to simulate realistic hotel reception scenarios.
You’ll cover:
The blended approach to tech and practice seeks to make you job-ready from day one.
5. Food & Beverage Service Management
F&B is a high-revenue-generating division in the hospitality industry. You will learn about service styles, bar operations, menu knowledge, and techniques for fine dining.
Restaurants and bars, for instance, set up.
Beverage and wine knowledge
Table service etiquette
Customer service and upselling
This foundation supports careers in restaurants, lounges, airlines, and luxury hotels.
Event management is a growing field, and this course trains you in corporate, social, and private events.
These skills fit careers in wedding planning, corporate events, conferences, and banquets.
Hospitality professionals are often confronted with leading teams under pressure. The program fortifies this through a corporate-style environment using real-time case studies and industry workshops.
These capabilities help you grow into a future manager.
Boutiques, cafes, cloud kitchens, and home-stay ventures are all proliferating opportunities for hospitality entrepreneurs. The program will train you in business planning, costing, marketing, and customer management. You will leave with a grasp of finance, branding, and operations with which to launch your own venture.
A B.Sc Hospitality & Hotel Administration does not stop with classroom teaching. With more emphasis on practical learning, proper internships, and immersive skill development, this course at JNU RAK Campus will turn you into the future leader of the industry. With modern learning tools, ed-tech solutions, and a corporate learning environment, JNU RAK empowers you to excel in global hospitality careers.
